Sweet & Sour Meatballs

By Stephanie Boyle

Sweet and sour meatballs are a favorite meal in the household. A great recipe if there is guests coming over for supper.

Ingredients:

1-1/2 cup Brown sugar

3/4 cup vinegar

3/4 cup water

1 tbsp dry mustard mix with sugar

1 cup ketchup

2 lbs hamburg (ground chuck)

1 onion

Directions:

1. Mix hamburg and chop onions together. Form into balls.

2. Place in small roaster.

3. Mix rest of ingredients together and pour over mixture.

4. Bake uncovered at 350F for 45 mins.

5. Serve over rice.

**1-1/4 lbs of hamburg = 27 meatballs**