By Stephanie Boyle
This is a great recipe. It freezes well and is a family favorite!
Ingredients:
1 cup peanut butter
1 cup Rice Krispies
1 cup icing sugar
2 tbsp butter
1 tsp vanilla
1/3 of a Parowax bar
1 sml pkg of chocolate chips
cherries (optional)
Instructions:
1. Mix peanut butter, Rice Krispies, icing sugar together.
2. Add melted butter and vanilla.
3. Form into balls and add cherries to the centers if desired.
4. To make add parowax and chocolate chips in a double boiler.
5. Dip balls in chocolate and then place on wax paper.
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