By Stephanie Boyle
This is a recipe we've been using in the family for years now. Very good and easy to make.
1/2 cup margarine
1/2 cup shortening
3/4 cup packed brown sugar
1/2 cup white sugar
2 eggs
1 tsp vanilla
1-1/2 cup flour
1tsp baking soda
1 tsp cinnamon
1/2 tsp salt
2 cups semi-sweet chocolate chips
2 cups quick rolled oats
1. Cream together margarine, shortening, brown sugar, and white sugar.
2. Beat in eggs and vanilla.
3. Combine in separate bowl flour, baking soda, cinnamon, salt.
4. Blend into creamed mixture.
5. Stir in rolled oats and chocolate chips.
6. Spoon onto greased cookie sheet, Bake at 375F for 10-12 mins.
Make about 4-5 dozen cookies.
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