Double Chocolate Peanut Butter Cookies

Ingredients:

I just came across this recipe this past year and needless to say it quickly became one of my favorite recipes to make. Delicious!!!

Ingredients required:

1 cup (250ml) packed Brown Sugar

1/2 cup (125ml) margarine or butter

1/2 cup (125ml) shortening

1/2 cup (125ml) peanut butter

1 egg

2tsp (10ml) vanilla

2-1/2 cups (625ml) uncooked rolled oats

2 cups (500ml) Flour

1/4 tsp (1ml) salt

1/2 cup (125ml) miniature semi-sweet chocolate chips

36 miniature peanut butter cups

Instructions:

1. Preheat oven to 350F - 180C.

2. Mix sugar, butter, shortening, peanut butter, egg and vanilla in a large bowl. Beat at medium speed until it is mixed well.

3. Add oats, flour, and salt. Beat at low speed until all is mixed together then stir in chocolate chips.

4. Shape balls of dough into 1-1/4 inch (3 cm) balls. Place balls 2 inches (5cm) apart on cookie sheets.

5. Bake cookies for 10-14 minutes, take out of oven and press peanut butter cup into the cookie.

6. Enjoy!!