Chicken Fajitas

By Stephanie Boyle

I love going to restaurants and trying their chicken fajitas, I found this recipe which is great and now I can make my favorite meal at home.

1tbsp vegetable oil

1 sml onion thinly sliced

1 medium red and green pepper (cut in strips)

1/2 tsp minced garlic or 1 clove fresh garlic

1/4 tsp chili powder

1/4 tsp cumin

1/3 cup Monterrey jack cheese (shredded)

Chicken

Sour cream

Salsa



1. Heat oil over medium heat.

2. Add peppers and onion for 3-4 minutes.

3. Add precooked chicken strips, garlic, chili powder, cumin. Cook for 2-3 minutes.

4. Serve and enjoy.



Tip - more chili powder or cumin can be used to make a stronger flavour.