Monday, November 12, 2007

Crispy Chews

By Stephanie Boyle

Ingredients required:

1/2 cup lightly packed brown sugar
2/3 cup corn syrup
2/3 cup peanut butter
2-1/2 cups Rice Krispies
1 cup shredded coconut
1/2 cup chopped nuts

Directions:

1. Combine brown sugar, corn syrup and peanut butter in saucepan over low heat. Cook until sugar is dissolved.

2. Remove from heat and add remaining ingredients in stirring until well combined.

3. Drop by the tablespoon onto wax paper lined baking sheets.

4. Chill for one hour and enjoy.

Makes 35 crispy chews

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